Soy Marinated Chicken Wings

Southern Kitchen
Soy Hot Wings

Soy Marinated Chicken Wings

Serves: 4-6

Hands On Time: 10 minutes

Total Time: 5 hours and 0 minutes


4 pounds chicken wings

1 cup canola oil

1/2 cup soy sauce

4 cloves garlic, minced

1 tablespoon fresh lemon juice


Heat oven to 350 degrees. In a medium sized mixing bowl, whisk together oil, soy sauce, garlic, and lemon juice.

Place wings inside a large zip-top plastic bag and pour the marinade over the wings. Seal the bag, making sure to remove all the air from the bag, place the bag in a baking dish, refrigerate and allow wings to marinate for a minimum of 4 hours.

Remove wings from the bag and arrange in a single layer in a baking dish, taking care to tap off the excess marinade. Bake for 30 minutes, then adjust the oven to 425 degrees, and bake for another 15 minutes.

Serve warm.