Hands On Time: 5 minutes
Total Time: 5 minutes
1 (12-ounce) can frozen limeade concentrate
6 to 12 ounces tequila
3 (12-ounce) Mexican-style beers, such as Corona
Lime slices for garnish
In a pitcher, stir together the limeade and tequila until well-combined. Add the beers. Pour into individual glasses over ice; garnish with lime slices.
Per serving: 181 calories (no calories from fat), trace protein, 26 grams carbohydrates, trace fiber, trace fat (no saturated), no cholesterol, 7 milligrams sodium.
About the recipe
Believe it or not, but beer is a perfect ingredient when making margaritas!
Quantities are subject to your taste and endurance levels. Reduce the tequila or add more beer to your individual preference. To make a frozen beergarita, reduce the total number of beers to two, and combine the limeade concentrate and tequila in a blender with crushed ice.