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Cangshan

Cangshan TS Series 3-Piece Knife Block Set
$159.95

Minimal, essential and beautiful, this steel knife set encompasses the essence of Cangshan. Crafted from robust walnut wood, the knife block features two slots, securely housing a chef’s knife and paring knife combo. The block fits perfectly in smaller, modern kitchens while offering all the foundational knife functions needed by today’s home chefs. The excellently crafted TS Series knife represents the elemental beauty of functionality, with a geometric handle that strikes the perfect balance between bold, sharp lines and a distinct silhouette. Well-balanced and comfortable, it becomes a natural extension of the chef.

Shipping & Timing

Why we love it icon

Excellent value on three durable kitchen knives.

Cangshan believes products, especially tools and instruments that are used on a daily basis by creative individuals, should look great and perform perfectly. That's why Cangshan designs and crafts its knives with purpose and balance for kitchen creatives, retaining their elemental form and functionality with comfortable handles, sharp edges and a signature style that shows practicality and value.

  • Set Includes- 3pc Combo with Walnut Block, 8-Inch Chef Knife, and a 3.5-Inch Paring Knife.
  • Hand forged and Sharpened
  • Swedish sourced stain resistant high-alloy 14C28N Steel
  • Metal hardness rating: HRC 59 +/- 2 on the Rockwell Hardness Scale
  • Angled bolster design that comfortably aligns and accommodates a natural and firm pinch grip
  • Flush seams in handle ensure easy cleaning and safe use
  • Knife block design focuses on minimalism and function
  • Patent Pending Design
  • NSF Approved
  • Color: Walnut
  • Steel: Swedish

USE

  • Always use caution when handling sharp objects.
  • Avoid cutting on hard surfaces such as stone, metal or glass.
  • It is not advisable to use any knife but a meat cleaver to cut through bone, as other blades can be easily damaged.

 

CARE

  • Hand-wash with warm water and a mild detergent. Rinse and dry immediately.
  • Maintain the knife's cutting edge by regularly using a honing steel.
  • Sharpen as needed. With regular use and honing, your knife should not need sharpening more than once or twice a year.
  • Sharpen knife at home using a whetstone or knife sharpener, or have it sharpened by a professional.
  • Store knife in a safe place to protect its edge and prevent injury.

Cangshan believes products, especially tools and instruments that are used on a daily basis by creative individuals, should look great and perform perfectly. That's why Cangshan designs and crafts its knives with purpose and balance for kitchen creatives, retaining their elemental form and functionality with comfortable handles, sharp edges and a signature style that shows practicality and value.

  • Set Includes- 3pc Combo with Walnut Block, 8-Inch Chef Knife, and a 3.5-Inch Paring Knife.
  • Hand forged and Sharpened
  • Swedish sourced stain resistant high-alloy 14C28N Steel
  • Metal hardness rating: HRC 59 +/- 2 on the Rockwell Hardness Scale
  • Angled bolster design that comfortably aligns and accommodates a natural and firm pinch grip
  • Flush seams in handle ensure easy cleaning and safe use
  • Knife block design focuses on minimalism and function
  • Patent Pending Design
  • NSF Approved
  • Color: Walnut
  • Steel: Swedish

USE

  • Always use caution when handling sharp objects.
  • Avoid cutting on hard surfaces such as stone, metal or glass.
  • It is not advisable to use any knife but a meat cleaver to cut through bone, as other blades can be easily damaged.

 

CARE

  • Hand-wash with warm water and a mild detergent. Rinse and dry immediately.
  • Maintain the knife's cutting edge by regularly using a honing steel.
  • Sharpen as needed. With regular use and honing, your knife should not need sharpening more than once or twice a year.
  • Sharpen knife at home using a whetstone or knife sharpener, or have it sharpened by a professional.
  • Store knife in a safe place to protect its edge and prevent injury.