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Texas Margarita

Texas Margarita

Serves: 1

Hands On Time: 

Total Time: 


Margarita salt
2 1/2 tablespoons (1 1/4 ounces) gold tequila
3 tablespoons (1 1/2 ounces) Triple Sec
Splash of Cointreau or other orange liqueur
1/4 cup orange juice
1/2 cup sour mix
Lime juice


Rim a 16-ounce glass with salt and fill the glass with ice.

Fill a cocktail shaker with ice and add the tequila, Triple Sec and orange liqueur. Fill the remainder of the shaker with orange juice and sour mix. Add a splash of lime juice. Cover and shake until cold and then strain into the salt-filled glass. Serve.

Photo Credit: Ramona King


Per drink: 460 calories, 1 gram protein, 45 grams carbohydrates, no fiber, no fat, no cholesterol, 80 milligrams sodium.

About the recipe

Recipe courtesy of Hemingway's Tropical Bar and Grill in Atlanta, Ga.

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