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Bringing hasselback (yeah!) this Thanksgiving

This Thanksgiving, you and your spuds will be dressing up, along with every other fruit and veggie on your table. The hasselback trend is you’ll be dressing up and so will your spuds … and so will every other fruit and veggie on your dining room table. According to PureWow, the hasselback trend will be taking over your Thanksgiving spread, making every dish look just a little fancier. 

Impress your guests with the accordion-shaped potatoes, butternut squash, apples and even garlic bread. Not only will you look like a pro in the kitchen, but also this preparation style catches the flavors, sauce and toppings of your dish. Time to bring the hasselback, y’all. Read the full story here. 


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Elisabeth Schrock is a contributing writer for Southern Kitchen. She's a graduate of Duquesne University and has traveled around the world chasing good food. Born and raised in Georgia, she vows that you can take the girl out of the South, but you can’t take the South out of the girl. Oh, and she can never get enough of her dad’s homemade mashed potatoes.

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