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Stay cool this summer by making your own cold-brewed coffee

Photo Credfit: Matt McClain - The Washington Post

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Stay cool this summer by making your own cold-brewed coffee

Skip the lines at the local coffee shop and beat the heat by learning how to make your own cold-brewed coffee at home. When brewed properly, your iced coffee will have the optimal amount of caffeine, won’t be too watery and will last up to two weeks, according to this Food52 guide.

While you’re at it, treat yourself by pairing your cold-brewed coffee with our Southern style Chocolate Pecan Pie, filled with syrup, semisweet chocolate chips and pecan pieces.

Read the full story at Food52.

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